/ / Impact Powdered Sweetener - Allulose, White Monk Fruit Blend

Impact Powdered Sweetener - Allulose, White Monk Fruit Blend

This powdered blend contains allulose and white monk fruit and is intended as a 1:1 sugar substitute. The label lists 8 g of carbohydrates per 2-teaspoon serving, alongside a 0 net carbs claim.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$59.99 0.94 lbs (Pack of 2) · lowest price at The Kitchen Hearth
Price and stock checked Oct 30, 2026
Key nutrition facts
0caloriesPer serving · 2 tsp (8g)
Protein
0g
Fiber
—
Added sugar
—
Sodium
0mg
Saturated fat
—
From the product label
Ingredients: Allulose, White Monk Fruit
72 / 100
Good Scored automatically
Weighted as sweeteners and spreadsMedium confidence · Scored on 7 of 11 inputs
Nutrition · counts 30%75
Ingredients · counts 25%100
Processing · counts 15%55
Sourcing · counts 20%50
Transparency · counts 10%65
Why it scores 72
Nutrition 75 · Typical for sweeteners and spreads; no added sugar per 2 tsp
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 55 · A processed blend of allulose and monk fruit
Sourcing 50 · No origin or growing practices are stated
Transparency 65 · Two ingredients are listed; no origin or growing claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Allulose White Monk Fruit
2 ingredients
Sourcing

Origin not disclosed on the product page.

Additives2 additives · no risk
Monk fruit extractSweetenerNo risk
Plant-derived sweetener the FDA has not questioned; few studies, no known concerns.
AlluloseSweetenerNo risk
A rare sugar the FDA lets brands leave out of added sugars; large amounts can upset digestion.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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