/ / JIMMYBAR! - Strawberry Cookies 'n Cream - Protein Bars With Collagen - 12 Count - 18g Protein Snack Bars - 5g Sugar
JIMMYBAR! - Strawberry Cookies 'n Cream - Protein Bars With Collagen - 12 Count - 18g Protein Snack Bars - 5g Sugar
Contains artificial flavors
Each bar has 18 g protein and collagen, with 5 g total sugar and 4 g added sugar. It contains maltitol and natural and artificial color/flavor; it is made in a facility with peanuts.
$49.99 12 count · lowest price at The Kitchen Hearth
Price and stock checked Oct 31, 2026Key nutrition facts
240caloriesPer serving · 1 bar (58g)
- Protein
- 18g▲
- Fiber
- 2g▼
- Added sugar
- 4g▼
- Sodium
- 140mg
- Saturated fat
- 3g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Protein Blend (almond butter, almonds, milk protein, collagen, soy crisps (isolated soy protein, tapioca starch)), Vanilla Cookie Crunch (buckwheat flour, rice flour, maltitol, palm oil, oat flour, sodium bicarbonate, sunflower lecithin, stevia (glycosides)), Strawberry Creme Wafer (sugar, skim milk, lactose, vanilla), Glycerin, Sea Salt, Natural & Artificial Color/Flavor
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Protein Blend (almond butter Almonds Milk protein Collagen Soy crisps (isolated soy protein, tapioca starch)) Vanilla Cookie Crunch (buckwheat flour Rice flour Maltitol Palm oil Oat flour Sodium bicarbonate Sunflower lecithin Stevia (glycosides)) Strawberry Creme Wafer (sugar, skim milk, lactose, vanilla) Glycerin Sea Salt Natural & Artificial Color/Flavor
17 ingredients 3 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives5 additives · 3 limited risk
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.Sugar alcohols (sorbitol, maltitol, xylitol) (E420, E965, E967)SweetenerLimited risk
Can cause bloating and a laxative effect in larger amounts; xylitol is toxic to dogs.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.