Organic - Coratina Extra Virgin Olive Oil
Organic Coratina olive oil from Makura Farm in northern Israel is cold-pressed the same day the olives are harvested. It has a high polyphenol content of 500 mg/kg and a robust, peppery flavor.
- Protein
- 0g
- Fiber
- —
- Added sugar
- —
- Sodium
- 0mg
- Saturated fat
- 13g▲
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From Makura Farm in the Carmel Mountains of northern Israel, this organic extra virgin olive oil is made from 100% Coratina olives, an Italian cultivar prized for its exceptionally robust character, rich flavor, and distinctive peppery finish. Makura’s Coratina EVOO is especially notable for its high polyphenol content, measured at 500 mg/kg. Polyphenols are naturally occurring antioxidant compounds found in extra virgin olive oil. They’re also part of what gives a high-quality oil its characteristic inten
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.