/ / Chunk - Steak 2 Pack (2 4oz)
Chunk - Steak 2 Pack (2 4oz)
Contains natural flavors
This plant-based steak has 25 g of protein per 4 oz steak. It contains soy and wheat, along with natural flavors.
$14.95 2 x 4 oz · lowest price at Food Fight! Grocery
Price and stock checked Oct 30, 2026Key nutrition facts
160caloriesPer serving · 1 steak (113 g)
- Protein
- 25g▲
- Fiber
- 3.1g▲
- Added sugar
- —
- Sodium
- 220mg
- Saturated fat
- 3.5g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Water, Cultured Soy Protein (Defatted Soy Flour, Soy Protein Isolate, Wheat (Gluten), Coconut Oil, Natural Flavors, Beet Juice Concentrate (For Color), Salt, Iron Bisglycinate [Iron], Cyanocobalamin [Vitamin B12]
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Ingredients
Water Cultured Soy Protein (Defatted Soy Flour Soy Protein Isolate Wheat (Gluten) Coconut Oil Natural Flavors Beet Juice Concentrate (For Color) Salt Iron Bisglycinate [Iron] Cyanocobalamin [Vitamin B12]
10 ingredients 1 to watch
Sourcing
Origin not disclosed on the product page.
Additives2 additives · 2 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Soy protein isolateProtein isolateLimited risk
Highly processed protein extracted with solvents; a marker of ultra-processed food.