/ / Josephs Original Pita Bread 12/11 oz [UNFI #3141264] [ebt]
Josephs Original Pita Bread 12/11 oz [UNFI #3141264] [ebt]
Contains soybean oil
This pita contains wheat flour, yeast and cultured wheat flour. It also has soybean oil, several gums and emulsifiers, and 1 g added sugar per serving.
$48.38 12 × 11 oz · lowest price at Weavers Way Provisions
Price and stock checked Oct 30, 2026Key nutrition facts
110caloriesPer serving · 1/2Pita (39g)
- Protein
- 4g
- Fiber
- 1g
- Added sugar
- 1g
- Sodium
- 105mg
- Saturated fat
- —
From the product label
Ingredients: enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, yeast, wheat gluten, cultured wheat flour, ascorbic acid, cellulose gum, distilled monoglycerides, enzymes, guar gum, salt, sugar, vinegar, xanthan gum
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
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Ingredients
Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) Water Soybean oil Yeast Wheat gluten Cultured wheat flour Ascorbic acid Cellulose gum Distilled monoglycerides Enzymes Guar gum Salt Sugar Vinegar Xanthan gum
15 ingredients 4 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives8 additives · 1 moderate risk
Carboxymethylcellulose (cellulose gum) (E466)ThickenerModerate risk
Changed gut bacteria in mice and, in a small 2022 human study, altered the gut microbiome.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Mono- and diglycerides (E471)EmulsifierLimited risk
Can carry traces of trans fat; a 2023 French cohort study associated higher intake with heart disease.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.