/ / Nissin Raoh Yuzu Salt Ramen 3pk 279g

Nissin Raoh Yuzu Salt Ramen 3pk 279g

Contains vegetable oil

Non-fried wheat noodles come with a chicken-and-kelp salt soup featuring yuzu peel from Kochi Prefecture. The ingredients include vegetable oil, sugar, modified starch and flavoring.

No artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesContains eggsContains wheatContains fish
$11.99 279 g · lowest price at FOOD COME COME
Price and stock checked Oct 30, 2026
Key nutrition facts
311caloriesPer serving · 1食(93g)当たり
Protein
7.3g
Fiber
—
Added sugar
—
Sodium
2120mg▼
Saturated fat
—
▲ raises the score · ▼ lowers it · From the product label
Ingredients: wheat flour, salt, vegetable oil, chicken seasoning, egg powder, vegetable oil, salt, sugars, flavor oil, seafood seasoning oil, chicken extract, chicken fat, seafood extract, dried bonito powder, yuzu peel, kelp extract, modified starch, kansui, seasoning (amino acids, etc.), calcium phosphate, flavoring, acidulant, thickening polysaccharide, carotenoid pigment, antioxidant (vitamin E), tea extract, vitamin B2, vitamin B1
58 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 9 of 11 inputs, 4 claims verified
Nutrition · counts 35%49
Ingredients · counts 20%68
Processing · counts 15%35
Sourcing · counts 15%70
Transparency · counts 15%75
Why it scores 58
Nutrition 49 · Compared with other grain foods: more sodium (2120 mg), less whole grain (0%); no added sugar per 1食(93g)当たり
Ingredients 68 · Vegetable oil, 3rd ingredient (seed oil, −18, ClearShelf standard); Added phosphates (additive, −10); Natural flavours (additive, −4)
Processing 35 · Instant noodles with modified starch, flavoring and other additives
Sourcing 70 · Kochi yuzu and domestically produced wheat are stated; no farm is named
Transparency 75 · Full ingredient list, Kochi yuzu origin and noodle-making method are stated
Contains vegetable oil and sugar
Evidence behind the Ingredients deductions
Varies by additive−14 for added phosphates, natural flavours
ClearShelf standard−18 for vegetable oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Wheat flour Salt Vegetable oil Chicken seasoning Egg powder Vegetable oil Salt Sugars Flavor oil Seafood seasoning oil Chicken extract Chicken fat Seafood extract Dried bonito powder Yuzu peel Kelp extract Modified starch Kansui Seasoning (amino acids, etc.) Calcium phosphate Flavoring Acidulant Thickening polysaccharide Carotenoid pigment Antioxidant (vitamin E) Tea extract Vitamin B2 Vitamin B1
28 ingredients 7 to watch3 to avoid
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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