/ / Jeff’s Lemon Drops

Jeff’s Lemon Drops

Contains corn syrup

Lemon drops made with sugar, corn syrup, citric acid and lemon oil. They contain corn syrup.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains corn
$8.00 3 oz · lowest price at Jeff's Candy Shop
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Sugar, Corn Syrup, Citric Acid, Lemon Oil
49 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 30%60
Processing · counts 25%30
Sourcing · counts 5%35
Transparency · counts 10%65
Why it scores 49
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 60 · Sugar, 1st ingredient (added sugar, −20); Corn syrup, 2nd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 30 · Hard candy made with sugar and corn syrup
Sourcing 35 · Sugar and corn syrup are refined ingredients with no sourcing details
Transparency 65 · Complete ingredient list; no specific sourcing claims
Contains corn syrup
Evidence behind the Ingredients deductions
Strong evidence−40 for sugar, corn syrup
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Sugar Corn Syrup Citric Acid Lemon Oil
4 ingredients 1 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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