/ / Organic Traditional Pho Rice Noodles

Organic Traditional Pho Rice Noodles

These pho noodles are made with organic white rice and soak in boiling water for four minutes. They’re also presented as a gluten-free substitute.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$5.29 lowest price at OtterList
Price and stock checked Oct 30, 2026
Key nutrition facts
200caloriesPer serving · 2 oz (56g)
Protein
4g
Fiber
<1g▼
Added sugar
0g
Sodium
0mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: organic white rice
Product details
PackagingPlastic-freePlastic-free
“Plastic-Free” — the brand’s shipping and store pages
80 / 100
Good Scored automatically
Weighted as grain productsHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 35%62
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 15%85
Transparency · counts 15%85
Why it scores 80
Nutrition 62 · Compared with other grain foods: less fiber (0.5 g), less whole grain (0%); no added sugar per 2 oz
Ingredients 100 · Single ingredient: organic white rice
Processing 85 · Single-ingredient rice noodles, soaked before serving
Sourcing 85 · Organic rice; no growing region or farm is named
Transparency 85 · Complete ingredient list and organic certification
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic white rice
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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