/ / Aurelia's Spanish Chorizo

Aurelia's Spanish Chorizo

Contains celery powder

This pork chorizo is made in small batches and cold-smoked and air-cured, with paprika sourced from Spain’s de la Vera region. It also contains celery powder and lactic acid starter culture.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo phosphatesNo gums or thickeners
$13.99 lowest price at Aurelia's Chorizo
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Pork, Spanish pimenton, fresh garlic, salt, celery powder, lactic acid starter culture
Product details
Shelf lifeShelf-stable
“• Shelf‑stable & ready to eat — no refrigeration or ice needed for shipping.” — the product page
69 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 4 of 11 inputs, 3 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 25%90
Processing · counts 25%62
Sourcing · counts 15%70
Transparency · counts 15%72
Why it scores 69
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 90 · Celery powder or juice (natural nitrite) (additive, −10); no dyes or artificial sweeteners
Processing 62 · Cured, smoked sausage with pork, garlic, spices and starter culture
Sourcing 70 · The brand says paprika comes from de la Vera; pork sourcing isn't stated
Transparency 72 · Full ingredient list and specific paprika origin and curing details
Celery powder used for curing
Evidence behind the Ingredients deductions
Varies by additive−10 for celery powder or juice
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pork Spanish pimenton Fresh garlic Salt Celery powder Lactic acid starter culture
6 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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