/ / Hickory smoked salsa verde. Zero spicy. 32 oz.
Hickory smoked salsa verde. Zero spicy. 32 oz.
Contains potassium sorbate
This salsa verde is hickory smoked and made in Texas. It contains potassium sorbate and hydrolyzed protein.
$35.00 32 oz · lowest price at Hickory Smoked Spices
Price and stock checked Oct 30, 2026Key nutrition facts
10caloriesPer serving · 2 tbs (28g)
- Protein
- 0g
- Fiber
- <1g▲
- Added sugar
- 0g
- Sodium
- 35mg▲
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Tomatillos, onion, cilantro, garlic, citric acid, sea salt, potassium sorbate, hydrolyzed protein, spices
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Tomatillos Onion Cilantro Garlic Citric acid Sea salt Potassium sorbate Hydrolyzed protein Spices
9 ingredients
Sourcing
Origin not disclosed on the product page.
Additives3 additives · 2 limited risk
Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.