/ / Biona Organic Asia Style Quick Cook Noodles 250g

Biona Organic Asia Style Quick Cook Noodles 250g

Quick-cook wheat noodles made with certified organic wheat. A complete ingredient list is not provided.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains wheat
$9.00 250 g · lowest price at Health Plus Living
Price and stock checked Oct 29, 2026
Key nutrition facts
364caloriesPer 100 g
Protein
12g
Fiber
2.1g▼
Added sugar
—
Sodium
12mg
Saturated fat
0.4g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Made from certified organic wheat, ensuring a natural and healthy choice
On Open Food FactsNutri-Score ATheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
72 / 100
Good Scored automatically
Weighted as grain productsHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 35%62
Ingredients · counts 20%100
Processing · counts 15%80
Sourcing · counts 15%85
Transparency · counts 15%40
Why it scores 72
Nutrition 62 · Compared with other grain foods: less fiber (2.1 g), less whole grain (0%); no added sugar per 100 g
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 80 · Wheat noodles are processed grain; the full recipe is not stated
Sourcing 85 · Certified organic wheat is stated; no farm or origin is named
Transparency 40 · Only organic wheat is specified; a complete noodle ingredient list is missing
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Made from certified organic wheat Ensuring a natural and healthy choice
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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