Hickory Smoked Bison Jerky
Thick-cut bison jerky made from whole-muscle meat and hickory-smoked daily in Colorado. It contains soy, wheat, sunflower oil and brown sugar.
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Did you know that what is commonly known to Americans as Buffalo is also called Bison? Mountain America Jerky’s Original Bison Jerky is thick-cut, low in fat and calories, and high in protein. The flavor is a classic, mild black pepper recipe that uses tender strips of whole muscle meat. This jerky is made with premium farm-raised bison meat that is never treated with growth hormones or steroids. It is thick-cut, marinated, and hickory-smoked daily with no MSG, nitrates, or other fillers. Get some for your next picnic or outing and discover why this bison jerky is a best-sel