/ / Food to Live - Green Split Peas, 4 Pounds - Dried, Vegan, Kosher, Bulk. Easy to Cook. Rich in Protein, Fiber, Essential Minerals

Food to Live - Green Split Peas, 4 Pounds - Dried, Vegan, Kosher, Bulk. Easy to Cook. Rich in Protein, Fiber, Essential Minerals

Dried green split peas with 8.9 g protein and 7.7 g fiber per 35 g serving. The product is labeled vegan and certified kosher.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$61.60 4 lb · lowest price at TrailHaven
Price and stock checked Oct 29, 2026
Key nutrition facts
127caloriesPer serving · 1/2 cup (35 g)
Protein
8.9g▲
Fiber
7.7g▲
Added sugar
—
Sodium
17mg▲
Saturated fat
0.4g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: GREEN PEAS
82 / 100
Good Scored automatically
Weighted as canned and frozen produce, legumesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%97
Ingredients · counts 20%100
Processing · counts 10%98
Sourcing · counts 20%50
Transparency · counts 20%65
Why it scores 82
Nutrition 97 · Compared with other canned, frozen and dried foods: more fiber (7.7 g), less sodium (17 mg), more protein (8.9 g); no added sugar per 1/2 cup
Ingredients 100 · Single ingredient: Green peas
Processing 98 · Plain dried split peas with no added ingredients
Sourcing 50 · No growing origin or production practice is stated
Transparency 65 · One-ingredient list is clear; vegan and kosher claims are stated
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
GREEN PEAS
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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