/ / Yupik Organic Pinto Beans, 2.2 lb (35.3 oz), Non-GMO, Vegan & Gluten-Free, USDA Certified, Kosher, Dried Beans, Excellent Source of Protein

Yupik Organic Pinto Beans, 2.2 lb (35.3 oz), Non-GMO, Vegan & Gluten-Free, USDA Certified, Kosher, Dried Beans, Excellent Source of Protein

These dried pinto beans are USDA certified organic and provide 4 g of fiber per serving. The package says they may contain peanuts, tree nuts, coconut, or soy.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$42.46 2.2 lb (35.3 oz) · lowest price at TrailHaven
Price and stock checked Oct 30, 2026
Key nutrition facts
120caloriesPer serving · 1/4 cup (35g)
Protein
7g▲
Fiber
4g▲
Added sugar
0g
Sodium
0mg▲
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic pinto beans
92 / 100
Excellent Scored automatically
Weighted as canned and frozen produce, legumesMedium confidence · Scored on 10 of 11 inputs
Nutrition · counts 30%95
Ingredients · counts 20%100
Processing · counts 10%95
Sourcing · counts 20%85
Transparency · counts 20%85
Why it scores 92
Nutrition 95 · Compared with other canned, frozen and dried foods: less sodium (0 mg), more protein (7 g), more fiber (4 g); no added sugar per 1/4 cup
Ingredients 100 · Single ingredient: Organic pinto beans
Processing 95 · Plain dried pinto beans with one ingredient
Sourcing 85 · USDA organic certification; no origin or farm named
Transparency 85 · One ingredient and USDA organic certification
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic pinto beans
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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