/ / ARV - 4.5” Flour Tortilla, 18 ct

ARV - 4.5” Flour Tortilla, 18 ct

Contains hydrogenated soybean oil

These 4.5-inch tortillas come in an 18-count package, and the brand says its tortilla selection includes handmade options. They contain enriched wheat flour, hydrogenated soybean oil, sugar and calcium propionate.

No artificial dyesNo artificial flavorsNo natural flavorsNo added nitritesDairy-freeVegetarianContains soyContains wheatContains corn
$4.75 18 ct · lowest price at Mercado de la Raza
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soy shortening (interesterified soybean oil, hydrogenated soybean oil), water, salt, sugar, mono and diglycerides, calcium propionate, malic acid, molasses, leavening (sodium bicarbonate, corn starch, monocalcium phosphate), enzyme blend (distilled monoglycerides, wheat starch, sodium chloride, enzymes, calcium carbonate)
48 / 100
Poor Scored automatically
Weighted as grain productsLow confidence · Scored on 4 of 11 inputs, 2 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 20%30
Processing · counts 15%30
Sourcing · counts 15%65
Transparency · counts 15%65
Why it scores 48
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 30 · Soy shortening (hydrogenated oil, −40); Added phosphates (additive, −10); Sugar, 5th ingredient (added sugar, −8); 3 more
Processing 30 · Refined enriched flour, hydrogenated soybean oil and several dough additives
Sourcing 65 · The brand says products come from Latin America and tortillas include handmade options
Transparency 65 · Complete ingredient list; the brand says sourcing is across Latin America
Contains hydrogenated soybean oil
Contains calcium propionate
Evidence behind the Ingredients deductions
Strong evidence−48 for soy shortening, sugar
Varies by additive−22 for added phosphates, calcium propionate, interesterified fat and 1 more
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) Soy shortening (interesterified soybean oil, hydrogenated soybean oil) Water Salt Sugar Mono and diglycerides Calcium propionate Malic acid Molasses Leavening (sodium bicarbonate, corn starch, monocalcium phosphate) Enzyme blend (distilled monoglycerides, wheat starch, sodium chloride, enzymes, calcium carbonate)
11 ingredients 2 to watch4 to avoid
Sourcing

Origin not disclosed on the product page.

Additives9 additives · 1 high risk
Hydrogenated oilFatHigh risk
Partially hydrogenated oils are a source of artificial trans fat, which the FDA removed from the safe list in 2015.
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Calcium propionate (E282)PreservativeLimited risk
Common bread preservative; a 2019 human study found it raised insulin-related hormones after a meal.
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Interesterified fatFatLimited risk
Industrially rearranged fat used to replace trans fats; long-term health effects are not well studied.
Mono- and diglycerides (E471)EmulsifierLimited risk
Can carry traces of trans fat; a 2023 French cohort study associated higher intake with heart disease.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.
Malic acid (E296)AcidNo risk
The natural acid in apples; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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