/ / Chomps Jalapeno Beef Sticks, 9.2oz/8ct.

Chomps Jalapeno Beef Sticks, 9.2oz/8ct.

Contains encapsulated lactic acid

This jalapeño beef stick has 10 g of protein and uses 100% grass-fed and finished beef. It contains 380 mg of sodium per stick and encapsulated lactic acid.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo phosphatesNo gums or thickeners
$33.22 9.2 oz · lowest price at My Snack Market
Price and stock checked Oct 31, 2026
Key nutrition facts
100caloriesPer serving · 1 Stick (32g/1.15oz)
Protein
10g
Fiber
0g
Added sugar
0g
Sodium
380mg
Saturated fat
3g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Grass-fed and finished beef, water, encapsulated lactic acid, sea salt, jalapeño peppers, cultured celery powder, celery powder, sea salt, cherry powder, black pepper, red pepper, garlic powder, coriander, beef collagen casing
On Open Food FactsNutri-Score ENOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
69 / 100
Fair Scored automatically
Weighted as processed meatHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 20%66
Ingredients · counts 25%90
Processing · counts 25%60
Sourcing · counts 15%87
Transparency · counts 15%75
Why it scores 69
Nutrition 66 · Compared with other processed meats: more saturated fat (3 g); no added sugar per 1 Stick
Ingredients 90 · Celery powder or juice (natural nitrite) (additive, −10); no dyes or artificial sweeteners
Processing 60 · Processed meat stick with a full list of seasonings and curing ingredients
Sourcing 87 · 100% grass-fed and finished; no farm or region named
Transparency 75 · Full ingredient list and a specific grass-fed and finished claim
380 mg sodium per stick
Evidence behind the Ingredients deductions
Varies by additive−10 for celery powder or juice
Capped at 69 · Processed meat (bacon, deli meat, sausage, jerky)
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $3.61/oz here
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Ingredients
Grass-fed and finished beef Water Encapsulated lactic acid Sea salt Jalapeño peppers Cultured celery powder Celery powder Sea salt Cherry powder Black pepper Red pepper Garlic powder Coriander Beef collagen casing
14 ingredients 2 to watch
Sourcing

High-protein, zero-sugar jalapeno beef sticks made from grass-fed, grass-finished beef for a bold, spicy snack.

Additives2 additives · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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