/ / Satjeevan Organic Vedic Gir Cow Bilona Ghee

Satjeevan Organic Vedic Gir Cow Bilona Ghee

This single-ingredient ghee is slow-churned from organic curds made with Gir cow milk. The brand says the cows graze in forests and eat organic fodder.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$8.64 lowest price at Indiangoods
Price and stock checked Oct 29, 2026
Key nutrition facts
870caloriesPer 100 g
Protein
0g
Fiber
—
Added sugar
—
Sodium
0mg
Saturated fat
58g
From the product label
Ingredients: Ghee
84 / 100
Good Scored automatically
Weighted as fats and oilsHigh confidence · Scored on 9 of 11 inputs, 5 claims verified
Nutrition · counts 25%75
Ingredients · counts 20%100
Processing · counts 20%85
Sourcing · counts 20%85
Transparency · counts 15%75
Why it scores 84
Nutrition 75 · Typical for fats and oils; no added sugar per 100g
Ingredients 100 · Single ingredient: Ghee
Processing 85 · Single-ingredient ghee made by slow-churning organic curds
Sourcing 85 · The brand says Gir cows graze in forests and eat organic fodder
Transparency 75 · One listed ingredient and specific claims about cow raising and milk
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Ghee
1 ingredient
Sourcing

Satjeevan Organic Vedic Gir Cow Bilona Ghee About the product: Satjeevan Organic Vedic Gir Cow Bilona Ghee, also known as Organic Vedic Ghee, is made from Bi-Directionally Slow-Churned Organic Curds made from Grass-Fed Pure Deshi Breed Gir Cows' Whole Raw Milk Forest-grazing Gir cows eating organic fodder and ayurvedic herbs Calves not separated from their mothers Natural pregnancies and immunity No hormones, vaccines, surgeries, or slaughter No pasteurization, irradiation, or homogenization <

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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