/ / Grass Fed Boneless Ribeye Steak | 12 oz

Grass Fed Boneless Ribeye Steak | 12 oz

This boneless ribeye has beef as its only ingredient. The brand says its cattle are grass-fed and raised on its farm and with family-farm partners in the Southeast.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$28.99 12 oz · lowest price at Home Place Pastures
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
77 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 4 claims verified
Nutrition · counts 20%64
Ingredients · counts 5%100
Processing · counts 5%98
Sourcing · counts 55%78
Transparency · counts 15%75
Why it scores 77
Nutrition 64 · Compared with other red meats: more saturated fat (8.1 g), less protein (18 g); no added sugar per 100 g (typical values for raw beef ribeye)
Ingredients 100 · Single ingredient: Beef
Processing 98 · Raw boneless ribeye with beef as the only ingredient
Sourcing 78 · The brand says its beef is grass-fed and cattle finish in woods and pastures
Transparency 75 · Beef ingredient and specific raising claims; the brand gives a Southeast origin
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef
1 ingredient
Sourcing

Premium boneless ribeye steak, grass fed and boneless, perfect for special occasion meals or steak sandwiches.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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