/ / Miss Vickie's Potato Chips Sweet & Spicy Ketchup, 190g
Miss Vickie's Potato Chips Sweet & Spicy Ketchup, 190g
Contains vegetable oil
Potato chips with a sweet and spicy ketchup seasoning. They contain milk, vegetable oil and natural flavour.
$9.19 190 g · lowest price at CanadaGroceryStore
Price and stock checked Oct 31, 2026Key nutrition facts
260caloriesPer serving · 27 chips (50 g)
- Protein
- 3g
- Fiber
- 3g
- Added sugar
- —▼
- Sodium
- 330mg▼
- Saturated fat
- 1.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Specially selected potatoes, Vegetable oil, Seasoning (sugar, tomato powder, salt, onion powder, maltodextrin, garlic powder, vegetable oil, yeast extract, black carrot juice, spices, citric acid, molasses powder, red radish juice, paprika, acacia, sodium diacetate, natural flavour). Contains: Milk
On Open Food FactsNutri-Score DTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
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Ingredients
Specially selected potatoes Vegetable oil Seasoning (sugar, tomato powder, salt, onion powder, maltodextrin, garlic powder, vegetable oil, yeast extract, black carrot juice, spices, citric acid, molasses powder, red radish juice, paprika, acacia, sodium diacetate, natural flavour). Contains: Milk
3 ingredients 2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives6 additives · 5 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.