/ / Liver Dumplings

Liver Dumplings

Contains sodium nitrite

These pork liver dumplings are made with bread, pork, smoked bacon, eggs and milk. The bacon is cured with sodium nitrite, and the ingredients include hydrolyzed soy protein.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo phosphatesNo gums or thickenersContains dairyContains eggsContains soy
$7.99 1 lb · lowest price at Bavaria Sausage
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Bread, Pork Liver, Pork, Smoked Bacon (cured with Sodium Nitrite), Eggs, Onion, Milk, Parsley, Salt, Spices, Hydrolyzed Soy Protein, Sugar
60 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 25%81
Processing · counts 25%50
Sourcing · counts 15%50
Transparency · counts 15%65
Why it scores 60
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 81 · Sodium or potassium nitrite (additive, −15); Yeast extract or hydrolysed protein (additive, −4); no dyes or artificial sweeteners
Processing 50 · Meat dumplings include bread, cured bacon and hydrolyzed soy protein.
Sourcing 50 · No product-specific origin or animal-raising claims.
Transparency 65 · Full ingredient list, but no product-specific sourcing details.
Contains sodium nitrite
Contains hydrolyzed soy protein
Evidence behind the Ingredients deductions
Varies by additive−19 for sodium or potassium nitrite, yeast extract or hydrolysed protein
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Bread Pork Liver Pork Smoked Bacon (cured with Sodium Nitrite) Eggs Onion Milk Parsley Salt Spices Hydrolyzed Soy Protein Sugar
12 ingredients 1 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 high risk
Sodium or potassium nitrite (E250, E249)PreservativeHigh risk
Can form nitrosamines in cured meat; IARC classifies processed meat as carcinogenic (Group 1), with nitrites a likely contributor.
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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