/ / Zero Sugar Tangerine Sours

Zero Sugar Tangerine Sours

Contains isomalt

These tangerine hard candies use isomalt and stevia instead of sugar, with natural tangerine oil for flavor. Each 16 g serving has 15 g of sugar alcohols and the ingredients include fully hydrogenated palm oil.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$6.99 60 g · lowest price at Sour Drops
Price and stock checked Oct 30, 2026
Key nutrition facts
30caloriesPer serving · about 6 pieces (16g)
Protein
0g▼
Fiber
0g▼
Added sugar
0g
Sodium
0mg▲
Saturated fat
0g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Isomalt, Citric Acid, Natural Tangerine Oil, Malic Acid, Fully Hydrogenated Palm Oil, Stevia, Paprika for Color
49 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 30%85
Ingredients · counts 30%56
Processing · counts 25%25
Sourcing · counts 5%60
Transparency · counts 10%72
Why it scores 49
Nutrition 85 · Compared with other snacks and sweets: less sodium (0 mg), less saturated fat (0 g), less fiber (0 g); no added sugar per about 6 pieces
Ingredients 56 · Fully Hydrogenated Palm Oil (hydrogenated oil, −40); Sugar alcohols (sorbitol, maltitol, xylitol) (additive, −4); no dyes or artificial sweeteners
Processing 25 · Candy made with isomalt, acids, stevia and added color
Sourcing 60 · The brand says it is made in the USA and copper-kettle cooked
Transparency 72 · Complete ingredient list plus specific small-batch and U.S.-made claims
15 g sugar alcohols per serving
Contains fully hydrogenated palm oil
Evidence behind the Ingredients deductions
Strong evidence−40 for fully hydrogenated palm oil
Varies by additive−4 for sugar alcohols
Capped at 49 · Contains hydrogenated or partially hydrogenated oil
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Isomalt Citric Acid Natural Tangerine Oil Malic Acid Fully Hydrogenated Palm Oil Stevia Paprika for Color
7 ingredients 1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives6 additives · 1 high risk
Hydrogenated oilFatHigh risk
Partially hydrogenated oils are a source of artificial trans fat, which the FDA removed from the safe list in 2015.
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.
Sugar alcohols (sorbitol, maltitol, xylitol) (E420, E965, E967)SweetenerLimited risk
Can cause bloating and a laxative effect in larger amounts; xylitol is toxic to dogs.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Malic acid (E296)AcidNo risk
The natural acid in apples; considered safe.
Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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