/ / rocky's matcha Single Cultivar Horii Shichimeien Narino Matcha 20g

rocky's matcha Single Cultivar Horii Shichimeien Narino Matcha 20g

This single-cultivar matcha is grown in Uji, Japan, and produced by Horii Shichimeien. It contains only matcha green tea.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$88.00 20g · lowest price at rocky's matcha
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Matcha green tea
Product details
OriginUji, Japan
“rocky’s matcha Single Cultivar Horii Shichimeien Narino Matcha is a ceremonial grade matcha grown in Uji, Japan, and is a unique cultivar characterized by its rich fragrance and mellow flavor.” — the product page
ShippingSignature required for orders $300+Signature required
“Orders valued $300+ USD will require signature upon delivery.” — the brand’s shipping and store pages
85 / 100
Excellent Scored automatically
Weighted as beveragesHigh confidence · Scored on 10 of 11 inputs, 3 claims verified
Nutrition · counts 35%75
Ingredients · counts 30%100
Processing · counts 10%95
Sourcing · counts 10%78
Transparency · counts 15%78
Why it scores 85
Nutrition 75 · Typical for drinks; no added sugar per 100 ml (typical values for brewed green tea)
Ingredients 100 · Single ingredient: Matcha green tea
Processing 95 · Single-ingredient matcha green tea, sold as a dry powder
Sourcing 78 · Uji origin and named producer; no growing practice stated
Transparency 78 · Complete ingredient list, Uji origin and named producer
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Matcha green tea
1 ingredient
Sourcing

rocky’s matcha Single Cultivar Horii Shichimeien Narino Matcha is a ceremonial grade matcha grown in Uji, Japan, and is a unique cultivar characterized by its rich fragrance and mellow flavor. It contains twice as much theanine as conventional matcha cultivars, adding a subtle umami with practically no bitterness. Its unique makeup results in a similar complexity—offering sweet, floral notes and a contrasting aftertaste that feels clean, mild, and refreshing. It has been recognized with the Minister of Agriculture, Forestry, and Fisheries’ Award at the National Tea Competition (2010)

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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