Goat Soup Bones
Grass-fed goat soup bones suit broth, soups, stews and slow cooking. The goat’s raising location is not stated.
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Goat Soup Bones is a strong choice for broth, soups, stews, and slow cooking. Use it for bone broth, soups, stews, sauces, beans, greens, and slow-cooked recipes. Grass-fed goat products are selected for clean, practical cooking and simple ingredient quality. Grass-fed goat option from Slanker Ranch Useful for broth, soups, stews, and slow cooking Ships frozen from Slanker Ranch Ingredients: Grass-fed goat.
No additives, added sugars, seed oils or flavourings found in the ingredient list.
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