/ / Mandarin Teriyaki Bison Snack Sticks
Mandarin Teriyaki Bison Snack Sticks
Contains hydrogenated palm oil
These smoked bison sticks provide 6 g of protein per package, and the brand says its bison are raised in Southern Oklahoma using rotational grazing. They also contain sugar, hydrolyzed soy ingredients, hydrogenated palm oil and 390 mg of sodium per package.
$15.99 lowest price at Cross Timbers Bison
Price and stock checked Oct 31, 2026Key nutrition facts
70caloriesPer serving · 1 package (28g)
- Protein
- 6g
- Fiber
- 0g
- Added sugar
- —▼
- Sodium
- 390mg▼
- Saturated fat
- 1.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Bison, Seasoning (Sugar, Salt, Hydrolyzed Soy Flour & Whey Protein, Hydrolyzed Soy Protein, Dehydrated Soy Sauce [Soy Sauce (Wheat, Soybeans, Salt), Maltodextrin, Salt], Dextrose, Garlic & Onion Powder, Caramel Color Powder, Citric Acid, Natural Spice Extractives), Water, Encapsulated Citric Acid (Citric Acid, Hydrogenated Palm Oil [Enhanced Shelf Stability]), Cultured Celery Powder (Cultured Celery Powder, Sea Salt), Cherry Powder (Cherry Powder, Organic Cane Sugar)
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Ingredients
Bison Seasoning (Sugar Salt Hydrolyzed Soy Flour & Whey Protein Hydrolyzed Soy Protein Dehydrated Soy Sauce [Soy Sauce (Wheat, Soybeans, Salt), Maltodextrin, Salt], Dextrose, Garlic & Onion Powder, Caramel Color Powder, Citric Acid, Natural Spice Extractives) Water Encapsulated Citric Acid (Citric Acid, Hydrogenated Palm Oil [Enhanced Shelf Stability]) Cultured Celery Powder (Cultured Celery Powder, Sea Salt) Cherry Powder (Cherry Powder, Organic Cane Sugar)
10 ingredients 3 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives8 additives · 1 high risk
Hydrogenated oilFatHigh risk
Partially hydrogenated oils are a source of artificial trans fat, which the FDA removed from the safe list in 2015.Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.Caramel colour (E150)ColourLimited risk
Some types (E150c, E150d) can contain 4-MEI, which IARC lists as possibly carcinogenic (Group 2B); levels are regulated.Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.