/ / Millet Flour, Organic

Millet Flour, Organic

This is certified-organic, stone-ground whole-grain millet flour with only organic millet listed. It is naturally low in gluten and can be used for porridge and baking.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$22.95 lowest price at Madeline's
Price and stock checked Oct 30, 2026
Key nutrition facts
210caloriesPer serving · 1/4 Cup Dry (55g)
Protein
6g
Fiber
5g
Added sugar
0g
Sodium
0mg
Saturated fat
0g
From the product label
Ingredients: Organic millet
Product details
OriginUSA
“Origin: USA” — the product page
93 / 100
Excellent Scored automatically
Weighted as grain productsHigh confidence · Scored on 11 of 11 inputs, 3 claims verified
Nutrition · counts 35%99
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 15%85
Transparency · counts 15%85
Why it scores 93
Nutrition 99 · Compared with other grain foods: whole grain; no added sugar per 1/4 Cup Dry
Ingredients 100 · Single ingredient: Organic millet
Processing 85 · Stone-ground whole-grain millet flour with one ingredient.
Sourcing 85 · Certified organic millet; product origin stated as USA; no farm named.
Transparency 85 · One ingredient, organic certification and USA origin are stated.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic millet
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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