/ / 10 Cans of Hormel Premium Canned Chunk Chicken Breast in Water, 10 oz

10 Cans of Hormel Premium Canned Chunk Chicken Breast in Water, 10 oz

Contains modified food starch

Fully cooked canned chicken breast provides 9 g of protein per 2 oz serving. It also contains modified food starch, sodium phosphates and flavorings, with 260 mg of sodium per serving.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesGluten-free (label)Dairy-free
$43.95 10 oz · lowest price at buync.com
Price and stock checked Oct 29, 2026
Key nutrition facts
45caloriesPer serving · 2 oz. (56g)
Protein
9g▼
Fiber
0g
Added sugar
—
Sodium
260mg▲
Saturated fat
0g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Chicken Breast Meat with Rib Meat, Water, Sea Salt, Modified Food Starch, Sodium Phosphates, Chicken Flavor (Salt, Chicken Broth, Natural Flavors), Flavoring
69 / 100
Fair Scored automatically
Weighted as processed meatHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 20%100
Ingredients · counts 25%86
Processing · counts 25%40
Sourcing · counts 15%50
Transparency · counts 15%64
Why it scores 69
Nutrition 100 · Compared with other processed meats: less sodium (260 mg), less saturated fat (0 g), less protein (9 g); no added sugar per 2 oz.
Ingredients 86 · Added phosphates (additive, −10); Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 40 · Canned cooked chicken with modified starch, phosphates and flavorings
Sourcing 50 · Chicken origin and raising practices aren't stated
Transparency 64 · Complete ingredient list, but no origin or raising claims
Contains modified food starch and sodium phosphates
Contains natural flavors and flavoring
Evidence behind the Ingredients deductions
Varies by additive−14 for added phosphates, natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Chicken Breast Meat with Rib Meat Water Sea Salt Modified Food Starch Sodium Phosphates Chicken Flavor (Salt, Chicken Broth, Natural Flavors) Flavoring
7 ingredients 3 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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