/ / Sparkling Watermelon Fruit Juice - 320ml x 6

Sparkling Watermelon Fruit Juice - 320ml x 6

Contains 38 g total sugars

Sparkling watermelon juice is made with 85% fruit juice and has no added sugar or preservatives. Each 320 ml can contains 38 g total sugars.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$11.00 320 ml × 6 · lowest price at Elimento® Market Online
Price and stock checked Nov 1, 2026
Key nutrition facts
150caloriesPer serving · Per 1 can (320 ml)
Protein
0g
Fiber
0g
Free sugar
38g▼
Sodium
55mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Watermelon juice, water, carbon dioxide, citric acid, ascorbic acid
Product details
Shelf life24 hours after opening
“Refrigerate after opening and consume within 24 hours.” — the product page
54 / 100
Fair Scored automatically
Weighted as beveragesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%3
Ingredients · counts 30%100
Processing · counts 10%78
Sourcing · counts 10%50
Transparency · counts 15%68
Why it scores 54
Nutrition 3 · 38 g sugar from juice per 1 can; otherwise typical for drinks
Ingredients 100 · 5 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 78 · 85% fruit juice with water, carbonation and two added acids
Sourcing 50 · Watermelon juice origin and growing practices aren't stated
Transparency 68 · Full ingredient list and juice percentage; no sourcing details
38 g total sugars per can
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Watermelon juice Water Carbon dioxide Citric acid Ascorbic acid
5 ingredients
Sourcing

Origin not disclosed on the product page.

Additives2 additives · no risk
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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