/ / Raspberry (10 oz)
Raspberry (10 oz)
Contains natural flavors
This raspberry spread has 8 g protein and 7 g fiber per serving, with no added sugar. It also contains fruit puree concentrates, natural flavors and a blend of added fibers and plant nutrients.
$15.95 10 oz · lowest price at Jam Packd
Price and stock checked Oct 30, 2026Key nutrition facts
70caloriesPer serving · 1.5 tablespoons (32g)
- Protein
- 8g
- Fiber
- 7g
- Added sugar
- 0g
- Sodium
- 35mg
- Saturated fat
- 0g
From the product label
Ingredients: Fruit (Organic Non-GMO Raspberry Puree Concentrate, Organic Non-GMO Apple Puree Concentrate), Custom Fiber Blend (Chicory Root, Citrus Fiber, Tapioca Fiber), Collagen Peptides, Lemon Juice Concentrate, Monk Fruit Extract (with trace (< 0.03%) stevia), Gelatin, Organic Chia Seeds, Pectin, Natural Flavors from Plants, Citrus & Herbs, Plant Nutrients from Broccoli, Spinach, Kale & other Superfoods, Organic Flaxseed, Vegetable Juice (color), Citric Acid (pH control)
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Similar, for lessSame kind of food, scoring about as well or better, for less than $1.59/oz here
ST DALFOUR: Red Raspberry, 10 oz
73+5
$6.88 · $0.69/oz · 57% less per oz Ingredients
Fruit (Organic Non-GMO Raspberry Puree Concentrate, Organic Non-GMO Apple Puree Concentrate) Custom Fiber Blend (Chicory Root, Citrus Fiber, Tapioca Fiber) Collagen Peptides Lemon Juice Concentrate Monk Fruit Extract (with trace (< 0.03%) stevia) Gelatin Organic Chia Seeds Pectin Natural Flavors from Plants Citrus & Herbs Plant Nutrients from Broccoli Spinach Kale & other Superfoods Organic Flaxseed Vegetable Juice (color) Citric Acid (pH control)
16 ingredients 2 to watch
Sourcing
Origin not disclosed on the product page.
Additives5 additives · 1 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Pectin (E440)Gelling agentNo risk
A fibre from fruit; considered safe.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.Monk fruit extractSweetenerNo risk
Plant-derived sweetener the FDA has not questioned; few studies, no known concerns.