/ / 3 Jars of Ragu Roasted Garlic Alfredo Sauce, 16 oz
3 Jars of Ragu Roasted Garlic Alfredo Sauce, 16 oz
Contains soybean oil
A creamy Alfredo sauce with roasted garlic, Parmesan and Romano. It also contains soybean oil, modified corn starch, xanthan gum and natural flavors.
$19.95 3 × 16 oz · lowest price at buync.com
Price and stock checked Oct 30, 2026Key nutrition facts
90caloriesPer serving · 1/4 cup (61g)
- Protein
- 1g
- Fiber
- <1g
- Added sugar
- 0g
- Sodium
- 310mg
- Saturated fat
- 2.5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: WATER, SOYBEAN OIL, CREAM, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), MODIFIED CORN STARCH, ENZYME MODIFIED EGG YOLK (EGG YOLK, SALT, ENZYME), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, ROASTED GARLIC, SALT, DISODIUM PHOSPHATE, XANTHAN GUM, YEAST EXTRACT, WHEY PROTEIN CONCENTRATE, GARLIC POWDER, SPICES, NATURAL FLAVORS
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Similar, for lessSame kind of food, scoring about as well or better, for less than $0.42/oz here
Pizza Sauce, 15oz (425g)
70+14
$2.49 · $0.17/oz · 60% less per ozRed Enchilada Sauce, 8oz Can
64+8
$1.79 · $0.22/oz · 46% less per oz Ingredients
WATER SOYBEAN OIL CREAM PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES) MODIFIED CORN STARCH ENZYME MODIFIED EGG YOLK (EGG YOLK, SALT, ENZYME) ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES) WHEY ROASTED GARLIC SALT DISODIUM PHOSPHATE XANTHAN GUM YEAST EXTRACT WHEY PROTEIN CONCENTRATE GARLIC POWDER SPICES NATURAL FLAVORS
17 ingredients 3 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives6 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.