/ / Betty Crocker Reese's Brownie Mix - 453g (16 oz)

Betty Crocker Reese's Brownie Mix - 453g (16 oz)

Contains hydrogenated oils

This brownie mix includes Reese’s peanut butter chips and has 17 g of sugar per serving. It contains hydrogenated oils and wheat, peanut, milk and soy.

No artificial dyesNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesVegetarianLow sodiumContains dairyContains peanutsContains soyContains wheatContains corn
$12.00 16 oz · lowest price at Caffeinecam
Price and stock checked Oct 30, 2026
Key nutrition facts
130caloriesPer serving · 1/15 package (30 g)
Protein
2g
Fiber
1g▼
Added sugar
—▼
Sodium
90mg
Saturated fat
2g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Sugars (icing sugar, sugar), REESE’S Peanut butter chips (partially defatted peanuts, sugar, corn syrup solids, dextrose, reduced protein whey, salt, artificial flavour, soy lecithin, hydrogenated soybean oil, hydrogenated palm kernel oil, palm kernel oil), Enriched wheat flour, Cocoa, Modified palm oil, Salt
37 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 10 of 11 inputs
Nutrition · counts 30%33
Ingredients · counts 30%44
Processing · counts 25%25
Sourcing · counts 5%35
Transparency · counts 10%63
Why it scores 37
Nutrition 33 · Compared with other snacks and sweets: less fiber (1 g); 57 g added sugar per 1/15 package
Ingredients 44 · REESE’S Peanut butter chips (hydrogenated oil, −40); Artificial flavours (additive, −10); Enriched wheat flour (refined starch, −6)
Processing 25 · Brownie mix with refined sugars, modified oil and hydrogenated oils.
Sourcing 35 · Refined sugars and flour; no ingredient sourcing claims.
Transparency 63 · Complete ingredient list, but no specific sourcing claims.
17 g sugar per serving
Contains hydrogenated oils
Evidence behind the Ingredients deductions
Strong evidence−46 for reese’s peanut butter chips, enriched wheat flour
Varies by additive−10 for artificial flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Sugars (icing sugar, sugar) REESE’S Peanut butter chips (partially defatted peanuts, sugar, corn syrup solids, dextrose, reduced protein whey, salt, artificial flavour, soy lecithin, hydrogenated soybean oil, hydrogenated palm kernel oil, palm kernel oil) Enriched wheat flour Cocoa Modified palm oil Salt
6 ingredients 1 to watch3 to avoid
Sourcing

Origin not disclosed on the product page.

Additives7 additives · 1 high risk
Hydrogenated oilFatHigh risk
Partially hydrogenated oils are a source of artificial trans fat, which the FDA removed from the safe list in 2015.
Artificial flavoursFlavouringModerate risk
Undisclosed synthetic compounds; the FDA delisted seven synthetic flavours in 2018 after cancer findings in animals.
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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