/ / Chuck Roast

Chuck Roast

This USDA Prime chuck roast is dry-aged for 28 days. The brand says its cattle are raised on 600,000+ acres of Northern Rockies range.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$73.99 lowest price at Slickhorn Ranch
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
Product details
ShippingInsulated box with gel packs; ships frozenInsulated boxIce packsShips frozen
“Your order comes in a box packed with cool-gel ice packs and insulating materials to keep it frozen.” — the brand’s shipping and store pages
80 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 3 claims verified
Nutrition · counts 20%75
Ingredients · counts 5%100
Processing · counts 5%95
Sourcing · counts 55%80
Transparency · counts 15%78
Why it scores 80
Nutrition 75 · Typical for red meats; no added sugar per 100 g (typical values for raw beef chuck roast)
Ingredients 100 · Single ingredient: Beef
Processing 95 · Raw chuck roast, dry-aged for 28 days.
Sourcing 80 · The brand says cattle are U.S.-raised on Northern Rockies range.
Transparency 78 · Beef is the full ingredient list; the brand gives origin and range details.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef
1 ingredient
Sourcing

Unleash rich, concentrated flavor with Slickhorn Ranch’s 28-day dry-aged USDA Prime Chuck Roast. This versatile cut undergoes a meticulous dry-aging process, ensuring incredibly tender, juicy results perfect for your go-to comfort food creations. Experience premium beef delivered straight to your door.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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