/ / Raw Milk Cheddar Cheese – 8 oz

Raw Milk Cheddar Cheese – 8 oz

This cheddar is made with organic, grass-fed raw milk and has a short ingredient list. It is aged for 60 days and should be kept refrigerated.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$14.00 8 oz · lowest price at Paradise Farms
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Raw Milk*, Sea Salt, Veg. Rennet, Cheese Cultures (*Organic)
72 / 100
Good Scored automatically
Weighted as dairyLow confidence · Scored on 3 of 11 inputs, 5 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 20%100
Processing · counts 15%65
Sourcing · counts 20%78
Transparency · counts 15%75
Why it scores 72
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 4 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Cheese made with raw milk, salt, rennet and cultures; aged 60 days
Sourcing 78 · Organic, grass-fed raw milk and regenerative claim; origin isn't stated
Transparency 75 · Complete ingredient list with specific organic and grass-fed claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 25, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Raw Milk* Sea Salt Veg. Rennet Cheese Cultures (*Organic)
4 ingredients
Sourcing

Raw Milk Cheddar Cheese, 8 Ounces  Classic and balanced, this cheddar is aged for 60 days to develop a mild sharpness and firm, sliceable texture. Made from organic, grass-fed raw milk and handcrafted in small batches, it is a dependable favorite for everyday meals, cheese boards, or melting. Flavor Profile: Mild, sharp, and classic with a firm, buttery finish. Ingredients: Raw Milk*, Sea Salt, Veg. Rennet, Cheese Cultures (*Organic). Storage Instructions: Keep refrigerated. Wrap tightly in parchment or breathable cheese paper after opening. Regeneratively Raised | Farm Direct | Know Your

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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