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Billy Blue
This four-month-aged blue cheese is made with pasteurized goat milk from pasture-grazed Wisconsin goats. It contains goat milk, salt, enzymes, cultures and penicillium roqueforti.
$9.00 lowest price at Wisconsin Cheese Mart
Price and stock checked Oct 30, 2026Key nutrition facts
110caloriesPer serving · 1 oz (28g)
- Protein
- 7g▲
- Fiber
- 0g
- Added sugar
- 0g
- Sodium
- 120mg▼
- Saturated fat
- 5g▼
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Ingredients: pasteurized cultured goat milk, salt, enzymes, cultures, penicillium roqueforti
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Glacier Point Blue
75 +6 Clearer sourcing
Ingredients
Pasteurized cultured goat milk Salt Enzymes Cultures Penicillium roqueforti
5 ingredients
Sourcing
Aged four months from Wisconsin pasture-raised goats, this cheese offers a distinctive blue flavor and creamy texture.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.