/ / Ba Ba Blue, Smoked
Ba Ba Blue, Smoked
Contains natural smoke
Sheep-milk blue cheese aged four months, with natural smoke for a mild smoky flavor. The brand says its cheeses are made with Wisconsin milk.
$9.00 lowest price at Wisconsin Cheese Mart
Price and stock checked Oct 29, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Pasteurized cultured sheep milk, salt, enzymes, penicillium roqueforti, natural smoke
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Better swapsCleaner dairy & eggs options that do the same job
Glacier Blue, Smoked
85 +16 Clearer sourcing
Ingredients
Pasteurized cultured sheep milk Salt Enzymes Penicillium roqueforti Natural smoke
5 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.