/ / Reese's Lump Style Crab Meat

Reese's Lump Style Crab Meat

Contains sodium metabisulfite

Canned wild-caught crab provides 18 g of protein per serving. It also contains sugar, EDTA, pyrophosphate and sodium metabisulfite.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo added nitritesNo phosphatesNo gums or thickenersNo gluten ingredientsContains shellfish
$20.77 6 oz · lowest price at Korvel Hypermarket
Price and stock checked Nov 1, 2026
Key nutrition facts
80caloriesPer serving · 1 can (120g drained)
Protein
18g▼
Fiber
—
Added sugar
—
Sodium
120mg▲
Saturated fat
—
▲ raises the score · ▼ lowers it · From the product label
Ingredients: wild caught crab meat, water, salt, sugar, citric acid, calcium disodium EDTA, sodium pyrophosphate, sodium metabisulfite
75 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsMedium confidence · Scored on 8 of 11 inputs, 1 claim verified
Nutrition · counts 20%84
Ingredients · counts 5%68
Processing · counts 5%60
Sourcing · counts 55%75
Transparency · counts 15%72
Why it scores 75
Nutrition 84 · Compared with other fish and seafood: less sodium (120 mg), less protein (18 g) per 1 can
Ingredients 68 · Sulfites (additive, −10); Added phosphates (additive, −10); Sugar, 4th ingredient (added sugar, −8); 1 more
Processing 60 · Canned crab with sugar, preservatives and processing aids.
Sourcing 75 · Wild-caught crab is stated; no specific catch origin or certification.
Transparency 72 · Full ingredient list and a wild-caught claim; no certification or catch location.
Contains sugar
Contains EDTA, pyrophosphate and sulfites
Evidence behind the Ingredients deductions
Strong evidence−8 for sugar
Varies by additive−24 for sulfites, added phosphates, calcium disodium edta
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Wild caught crab meat Water Salt Sugar Citric acid Calcium disodium EDTA Sodium pyrophosphate Sodium metabisulfite
8 ingredients 1 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 2 moderate risk
Sulfites (E220–E228)PreservativeModerate risk
Can trigger asthma-like reactions in sensitive people, which is why they must be declared on labels.
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Calcium disodium EDTA (E385)PreservativeLimited risk
Binds minerals to keep colour and flavour; approved at low levels, poorly absorbed.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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