/ / Salsa - Ajo

Salsa - Ajo

A garlic sauce made with cilantro, parsley, vegetables, vinegar, lemon and mayonnaise. Keep refrigerated.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$10.00 lowest price at Antojitos de tu País
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Cilantro en ramas, Perejil en ramas, Celery, Cebollas Pimiento, Ajo, Vinagre Blanco, Jugo de limón, Sal, Pimienta negra, Mayonesa
66 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 25%100
Processing · counts 15%60
Sourcing · counts 10%50
Transparency · counts 15%65
Why it scores 66
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 10 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 60 · Herb-and-garlic sauce with vinegar, lemon and mayonnaise
Sourcing 50 · No origin or production practices are stated
Transparency 65 · Ingredients name herbs, vegetables, vinegar, lemon and mayonnaise
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Cilantro en ramas Perejil en ramas Celery Cebollas Pimiento Ajo Vinagre Blanco Jugo de limón Sal Pimienta negra Mayonesa
10 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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