Bonito Tuna in Olive Oil by Los Peperetes
White tuna is hand-prepared and preserved with olive oil and salt. It is wild-caught in the Cantabrian Sea using rod-and-line methods.
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Bonito del Norte in Olive Oil by Los Peperetes – Premium Spanish White Tuna Wild-caught white tuna from the Cantabrian Sea, hand-prepared and preserved in premium Spanish olive oil for a smooth, gourmet experience. Why Choose Los Peperetes Bonito Tuna? Sustainably rod-and-line caught: Harvested in the Bay of Biscay between June and October for optimal quality. Artisanal preparation: Carefully cleaned and deboned by hand after saltwater cooking to ensure firm, tender texture. <strong
No additives, added sugars, seed oils or flavourings found in the ingredient list.
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