/ / USDA Prime Grand Cru Dry-Aged Ribeye Bone In and Boneless
USDA Prime Grand Cru Dry-Aged Ribeye Bone In and Boneless
This beef ribeye is dry-aged for 45 days using noble molds. The brand says the beef is grass-fed and grain-finished; bone-in cuts are available in 24 oz and 36 oz sizes.
$49.99 11 oz (Boneless) · lowest price at Brunson Meat Co.
Price and stock checked Oct 31, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Beef
Product details
PackagingReusable ice packsReusable
“Shipments include reusable low-temperature ice packs and dry ice” — the brand’s shipping and store pagesShippingFrozen in insulated boxes with ice packs and dry iceShips frozenInsulated boxIce packsDry iceSignature required
“All meat is shipped frozen” — the brand’s shipping and store pagesYour diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Better swapsCleaner beef options that do the same job
Organic Grass Fed Ribeye Boneless
90 +19 Clearer sourcing
Ingredients
Beef
1 ingredient
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.