/ / Aces Wild High Steaks Beef Rub

Aces Wild High Steaks Beef Rub

Contains maltodextrin

A beef seasoning blend with salt, sugar, spices, beef stock and Worcestershire sauce. It also contains maltodextrin, flavor enhancers, caramel color and soybean oil.

No artificial flavorsNo added nitritesNo phosphatesNo gums or thickenersNo gluten ingredientsDairy-freeContains soyContains fishContains corn
$11.99 10.5 oz · lowest price at All Things Barbecue
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Salt, Sugar, Spices Including Chili Pepper, Garlic, Paprika, Monosodium Glutarate, Yeast Extract, Onion, Beef Stock, Worcestershire Sauce (Vinegar, Molasses, Corn Syrup Solids, Sal, Caramel Color, (Contains Sulfites], Garlic, Sucrose, Spices, Tamarind, Natural Flavor and Matlodextrin), Hydrolyzed Soy Protein, Maltodextrin, Silicon Dioxide, Caramel Color, Disodium Inosinate & Disodium Guanalayte, Extractive of Paprika and Extractive of Celery, Less Than 2% Soybean Oil and Silicon Dioxide To Prevent Caking
43 / 100
Poor Scored automatically
Weighted as salt, spices, baking staplesLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 5%50
Ingredients · counts 45%45
Processing · counts 20%30
Sourcing · counts 10%40
Transparency · counts 20%50
Why it scores 43
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 45 · Sugar, 2nd ingredient (added sugar, −20); Sulfites (additive, −10); Soybean oil, in the 2% or less part (seed oil, −5, ClearShelf standard); 5 more
Processing 30 · Seasoning blend includes sugar, hydrolyzed soy protein, flavorings and color.
Sourcing 40 · No ingredient origins or production practices are stated.
Transparency 50 · Full list, but includes unspecified spices and natural flavor.
Contains sugar and corn syrup solids
Contains natural flavor and caramel color
Contains soybean oil
Evidence behind the Ingredients deductions
Strong evidence−20 for sugar
Varies by additive−30 for sulfites, caramel colour, silicon dioxide and 3 more
ClearShelf standard−5 for soybean oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Salt Sugar Spices Including Chili Pepper Garlic Paprika Monosodium Glutarate Yeast Extract Onion Beef Stock Worcestershire Sauce (Vinegar Molasses Corn Syrup Solids Sal Caramel Color (Contains Sulfites], Garlic, Sucrose, Spices, Tamarind, Natural Flavor and Matlodextrin) Hydrolyzed Soy Protein Maltodextrin Silicon Dioxide Caramel Color Disodium Inosinate & Disodium Guanalayte Extractive of Paprika and Extractive of Celery Less Than 2% Soybean Oil and Silicon Dioxide To Prevent Caking
22 ingredients 2 to watch5 to avoid
Sourcing

Origin not disclosed on the product page.

Additives9 additives · 1 moderate risk
Sulfites (E220–E228)PreservativeModerate risk
Can trigger asthma-like reactions in sensitive people, which is why they must be declared on labels.
Caramel colour (E150)ColourLimited risk
Some types (E150c, E150d) can contain 4-MEI, which IARC lists as possibly carcinogenic (Group 2B); levels are regulated.
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.
Silicon dioxide (E551)Anti-caking agentLimited risk
Approved, but EFSA noted in 2018 that data on its nano-sized particles were too limited to set a safe intake.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Disodium inosinate or guanylate (E627, E631)Flavour enhancerLimited risk
Usually paired with MSG; a source of purines, which people with gout are told to limit.
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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