/ / 365 Organic Mozzarella Cheese Shreds, 6 oz

365 Organic Mozzarella Cheese Shreds, 6 oz

Contains powdered cellulose

USDA organic shredded mozzarella made with milk from cows not treated with rBST. It contains powdered cellulose to prevent caking.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$11.65 6 oz · lowest price at Water Butlers
Price and stock checked Oct 30, 2026
Key nutrition facts
90caloriesPer serving · 1 oz (28g/about 1/4 cup)
Protein
7g▲
Fiber
<1g
Added sugar
0g
Sodium
190mg
Saturated fat
3g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic low-moisture part-skim mozzarella cheese (organic cultured pasteurized part-skim milk, salt, microbial enzyme), powdered cellulose
86 / 100
Excellent Scored automatically
Weighted as dairyMedium confidence · Scored on 10 of 11 inputs
Nutrition · counts 30%91
Ingredients · counts 20%100
Processing · counts 15%62
Sourcing · counts 20%85
Transparency · counts 15%85
Why it scores 86
Nutrition 91 · Compared with other cheeses: less saturated fat (3 g), more protein (7 g); no added sugar per 1 oz
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 62 · Shredded mozzarella with powdered cellulose to prevent caking
Sourcing 85 · USDA organic certification; no farm or geographic origin stated
Transparency 85 · Complete ingredient list with USDA organic certification
Contains powdered cellulose
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic low-moisture part-skim mozzarella cheese (organic cultured pasteurized part-skim milk, salt, microbial enzyme) Powdered cellulose
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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