/ / Newton - Cooked Salted Duck Eggs - Itlog Na Pula - 6pcs - 390 G

Newton - Cooked Salted Duck Eggs - Itlog Na Pula - 6pcs - 390 G

Contains high sodium

These cooked salted duck eggs have a short ingredient list: eggs and salt. Each egg has 1,590 mg of sodium.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains eggs
$5.95 390 G · lowest price at Sukli - Filipino Grocery Online USA
Price and stock checked Oct 31, 2026
Key nutrition facts
130caloriesPer serving · 1 egg (70g)
Protein
9g
Fiber
0g
Added sugar
0g
Sodium
1590mg▼
Saturated fat
1.8g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Eggs, salt
55 / 100
Fair Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 20%46
Ingredients · counts 5%100
Processing · counts 5%65
Sourcing · counts 55%50
Transparency · counts 15%65
Why it scores 55
Nutrition 46 · Compared with other eggs: more sodium (1590 mg); no added sugar per 1 egg
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Cooked eggs salted with a short ingredient list
Sourcing 50 · Origin and raising practices aren't stated
Transparency 65 · Complete egg-and-salt list; no sourcing details
1,590 mg sodium per egg
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Eggs Salt
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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