/ / 365 Sliced Goat Cheese, 10 Count

365 Sliced Goat Cheese, 10 Count

Made with cultured goat's milk, salt and microbial enzymes; each 23 g slice has 7 g protein and 6 g saturated fat. Contains milk, and no production or origin details are stated.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$9.85 10 count · lowest price at Water Butlers
Price and stock checked Oct 29, 2026
Key nutrition facts
100caloriesPer serving · 1 slice (23g)
Protein
7g▲
Fiber
0g
Added sugar
0g
Sodium
95mg▲
Saturated fat
6g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: cultured pasteurized goat's milk, salt, microbial enzymes
70 / 100
Good Scored automatically
Weighted as dairyHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%67
Ingredients · counts 20%100
Processing · counts 15%65
Sourcing · counts 20%50
Transparency · counts 15%65
Why it scores 70
Nutrition 67 · Compared with other cheeses: more saturated fat (6 g), more protein (7 g), less sodium (95 mg); no added sugar per 1 slice
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Cheese made with goat's milk, salt and microbial enzymes
Sourcing 50 · Origin and production practices are not stated
Transparency 65 · Complete ingredient list; no origin or production claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Cultured pasteurized goat's milk Salt Microbial enzymes
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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