/ / 365 Organic Cottage Cheese, Lowfat, 16 oz

365 Organic Cottage Cheese, Lowfat, 16 oz

Contains locust bean gum

Certified organic lowfat cottage cheese with 13 g protein per serving. It contains locust bean gum and agar as stabilizers.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$6.65 16 oz · lowest price at Water Butlers
Price and stock checked Oct 29, 2026
Key nutrition facts
90caloriesPer serving · 1/2 cup (113g)
Protein
13g▼
Fiber
0g
Added sugar
0g
Sodium
360mg▲
Saturated fat
1g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic milk, organic cream, stabilizers (sea salt, organic locust bean gum), agar, vitamin A palmitate, carbon dioxide
87 / 100
Excellent Scored automatically
Weighted as dairyHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 30%89
Ingredients · counts 20%100
Processing · counts 15%65
Sourcing · counts 20%87
Transparency · counts 15%87
Why it scores 87
Nutrition 89 · Compared with other cheeses: less saturated fat (1 g), less sodium (360 mg), less protein (13 g); no added sugar per 1/2 cup
Ingredients 100 · 6 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Cottage cheese with locust bean gum, agar and carbon dioxide
Sourcing 87 · Certified organic; milk is from cows not treated with rbST
Transparency 87 · Full ingredient list and organic certification are stated
Contains locust bean gum and agar
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic milk Organic cream Stabilizers (sea salt, organic locust bean gum) Agar Vitamin A palmitate Carbon dioxide
6 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · no risk
Locust bean gum (E410)ThickenerNo risk
A fibre from carob seeds; EFSA found no safety concern in 2017.
Agar (E406)Gelling agentNo risk
A seaweed fibre; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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