/ / 365 Mozzarella String Cheese, 12 Count

365 Mozzarella String Cheese, 12 Count

Mozzarella string cheese with milk, salt and microbial enzymes. Each stick has 7 g of protein and 200 mg of sodium.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$8.45 12 count · lowest price at Water Butlers
Price and stock checked Oct 30, 2026
Key nutrition facts
80caloriesPer serving · 1 stick (28g)
Protein
7g▲
Fiber
0g
Added sugar
0g
Sodium
200mg
Saturated fat
3.5g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Cultured Pasteurized Part-skim Milk, Salt, Microbial Enzymes
76 / 100
Good Scored automatically
Weighted as dairyHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%88
Ingredients · counts 20%100
Processing · counts 15%65
Sourcing · counts 20%50
Transparency · counts 15%65
Why it scores 76
Nutrition 88 · Compared with other cheeses: more protein (7 g), less saturated fat (3.5 g); no added sugar per 1 stick
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Mozzarella made with milk, salt and microbial enzymes.
Sourcing 50 · Milk origin and raising practices are not stated.
Transparency 65 · Full ingredient list; no specific sourcing claims are stated.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $0.70/item here
Virtual Concession StandBowl & Basket Low Moisture Whole Milk Mozzarella String Cheese - 12ct
72−4
$5.19 · $0.43/item · 39% less per item
Ingredients
Cultured Pasteurized Part-skim Milk Salt Microbial Enzymes
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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