/ / 365 Raw Sauerkraut, 16 oz

365 Raw Sauerkraut, 16 oz

Contains salt

This sauerkraut has a short ingredient list: cabbage, water and salt. It is unpasteurized, and each 1 oz serving has 290 mg of sodium.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$7.40 16 oz · lowest price at Water Butlers
Price and stock checked Oct 29, 2026
Key nutrition facts
5caloriesPer serving · 1 oz (28g/about 2 Tbsp)
Protein
0g▼
Fiber
<1g▼
Added sugar
0g
Sodium
290mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Green cabbage, water, salt
66 / 100
Fair Scored automatically
Weighted as canned and frozen produce, legumesMedium confidence · Scored on 10 of 11 inputs
Nutrition · counts 30%49
Ingredients · counts 20%100
Processing · counts 10%85
Sourcing · counts 20%50
Transparency · counts 20%65
Why it scores 66
Nutrition 49 · Compared with other canned, frozen and dried foods: more sodium (290 mg), less fiber (0.5 g), less protein (0 g); no added sugar per 1 oz
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Cabbage, water and salt, fermented without pasteurization
Sourcing 50 · Origin of the cabbage and growing practices aren't stated
Transparency 65 · Complete three-ingredient list; no origin or growing claims
290 mg sodium per 1 oz serving
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner pantry options that do the same job
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Similar, for lessSame kind of food, scoring about as well or better, for less than $0.46/oz here
L'OrganicCeres Organics Sauerkraut - 680g
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$4.00 · $0.17/oz · 64% less per oz
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$3.98 · $0.27/oz · 41% less per oz
Ingredients
Green cabbage Water Salt
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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