/ / Minor's PHO Concentrate and Minor's Low Sodium Beef Combo - #622-332
Minor's PHO Concentrate and Minor's Low Sodium Beef Combo - #622-332
Contains seed oils
This combo includes pho concentrate and low-sodium beef base, with ingredient lists for both. The pho concentrate has 530 mg sodium per 3/4 teaspoon and contains anchovy.
$41.95 lowest price at SoupBase
Price and stock checked Oct 30, 2026Key nutrition facts
10caloriesPer serving · 3/4 tsp
- Protein
- 0g
- Fiber
- 0g
- Added sugar
- —▼
- Sodium
- 530mg▼
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Pho concentrate: Sugar, salt, water, anchovy extract, ginger puree (ginger, water, citric acid), spices, natural flavors, yeast extract, modified corn starch, onion juice concentrate, vegetable oil (corn and/or canola oil), dextrose, sunflower oil, calcium chloride, gum arabic, corn syrup; beef base: roasted beef and concentrated beef stock, maltodextrin, autolyzed yeast extract, hydrolyzed corn protein, corn starch, carrot purée, natural flavors, disodium inosinate and disodium guanylate, salt, caramel color, vegetable oil (corn and/or canola oil), paprika (color), potato starch, dextrose, lactic acid
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Pho concentrate: Sugar Salt Water Anchovy extract Ginger puree (ginger, water, citric acid) Spices Natural flavors Yeast extract Modified corn starch Onion juice concentrate Vegetable oil (corn and/or canola oil) Dextrose Sunflower oil Calcium chloride Gum arabic Corn syrup; beef base: roasted beef and concentrated beef stock Maltodextrin Autolyzed yeast extract Hydrolyzed corn protein Corn starch Carrot purée Natural flavors Disodium inosinate and disodium guanylate Salt Caramel color Vegetable oil (corn and/or canola oil) Paprika (color) Potato starch Dextrose Lactic acid
30 ingredients 9 to watch6 to avoid
Sourcing
Origin not disclosed on the product page.
Additives11 additives · 8 limited risk
Caramel colour (E150)ColourLimited risk
Some types (E150c, E150d) can contain 4-MEI, which IARC lists as possibly carcinogenic (Group 2B); levels are regulated.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Disodium inosinate or guanylate (E627, E631)Flavour enhancerLimited risk
Usually paired with MSG; a source of purines, which people with gout are told to limit.Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Gum arabic (acacia) (E414)ThickenerNo risk
A natural tree-sap fibre; EFSA found no safety concern in 2017.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.