/ / Malaysian Curry Paste
Malaysian Curry Paste
Contains sunflower oil
This medium-spice curry paste includes coconut milk and shrimp paste, with 50 calories and 410 mg sodium per tablespoon. It contains sunflower oil and lists coconut and shrimp as allergens.
$12.00 lowest price at Mixed Pantry
Price and stock checked Oct 30, 2026Key nutrition facts
50caloriesPer serving · 1 Tbsp (14g)
- Protein
- 0g
- Fiber
- 0g
- Added sugar
- 0g
- Sodium
- 410mg▼
- Saturated fat
- 1g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Sunflower Oil, Coconut Milk, Curry Powder (Chili, Coriander, Cumin, Fennel, Cinnamon, Turmeric, Gram Dhall, Curry Leaves, Rice (Thickener), Black Pepper), Shallots, Garlic, Mama Lam’s Hot Sauce, Sugar, Salt, Shrimp Paste
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Better swapsCleaner pantry options that do the same job
Cadia Tomato Paste
85 +35 No sunflower oil
Rosa 12 oz. Tomato Paste
82 +32 No sunflower oil
Ingredients
Sunflower Oil Coconut Milk Curry Powder (Chili Coriander Cumin Fennel Cinnamon Turmeric Gram Dhall Curry Leaves Rice (Thickener), Black Pepper) Shallots Garlic Mama Lam’s Hot Sauce Sugar Salt Shrimp Paste
17 ingredients 1 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives2 additives · 2 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.