/ / Stonyfield Organic Yogurt Greek Organic Whole Milk Plain 6/30 OZ [UNFI #1778612] [ebt]
Stonyfield Organic Yogurt Greek Organic Whole Milk Plain 6/30 OZ [UNFI #1778612] [ebt]
Plain organic whole-milk Greek yogurt with 16g protein per serving. It contains live cultures and has 5g total sugars per serving.
$52.14 30 oz · lowest price at Monadnock Provisions
Price and stock checked Oct 29, 2026Key nutrition facts
150caloriesPer serving · 3/4 cup (170g)
- Protein
- 16g▲
- Fiber
- 0g
- Added sugar
- 0g
- Sodium
- 65mg
- Saturated fat
- 3.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Cultured pasteurized organic whole milk, S. Thermophilus, L. Bulgaricus, lacidophilus, bifidus, L. Paracasei, L. Rhamnosus
On Open Food FactsNutri-Score ANOVA 1Unprocessed or minimally processedTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Similar, for lessSame kind of food, scoring about as well or better, for less than $1.74/oz here
Nancys Springfield Creamery Yogurt Organic Plain Whole Milk 100% Grass-Fed 6/24 OZ [UNFI #2283570] [ebt]
86−2
$39.39 · $0.27/oz · 84% less per ozNancys Springfield Creamery Yogurt Organic Plain Whole Milk 100% Grass-Fed Og2 6/24 oz [UNFI #2283570 ] [ebt]
86−2
$32.34 · $1.35/oz · 22% less per ozMaple Hill Creamery Yogurt Organic Cream On Top Plain Unsweetened Og2 6/32 oz [UNFI #1646397 ] [ebt]
88Same score
$43.75 · $0.23/oz · 87% less per oz Ingredients
Cultured pasteurized organic whole milk S. Thermophilus L. Bulgaricus Lacidophilus Bifidus L. Paracasei L. Rhamnosus
7 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.