/ / Veeba Marinara Pizza & Pasta Sauce

Veeba Marinara Pizza & Pasta Sauce

Contains liquid glucose

This sauce is made with 70% tomatoes. It also contains sugar and liquid glucose, plus a stabilizer and preservative.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$14.37 lowest price at Grocsy
Price and stock checked Oct 30, 2026
Key nutrition facts
71caloriesPer 100 g
Protein
1.6g
Fiber
—
Added sugar
—▼
Sodium
—
Saturated fat
<0.10g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Tomatoes (70.0%), Tomato Paste, Sugar, Liquid Glucose, Iodised Salt, Permitted Acidity Regulator (INS260), Spices and Condiments, Herbs, Permitted Stabilizer (INS415), Permitted Preservative (INS211)
60 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesMedium confidence · Scored on 7 of 11 inputs
Nutrition · counts 35%62
Ingredients · counts 25%72
Processing · counts 15%50
Sourcing · counts 10%50
Transparency · counts 15%50
Why it scores 60
Nutrition 62 · 11 g added sugar per 100g; otherwise typical for ready meals and sauces
Ingredients 72 · Sugar, 3rd ingredient (added sugar, −20); Glucose, 4th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 50 · Tomato sauce with sugar, glucose, stabilizer and preservative
Sourcing 50 · No origin or growing practices are stated
Transparency 50 · Ingredients listed; vegetable oil and spices are not specified
Contains sugar and liquid glucose
Contains stabilizer and preservative
Evidence behind the Ingredients deductions
Strong evidence−28 for sugar, glucose
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Tomatoes (70.0%) Tomato Paste Sugar Liquid Glucose Iodised Salt Permitted Acidity Regulator (INS260) Spices and Condiments Herbs Permitted Stabilizer (INS415) Permitted Preservative (INS211)
10 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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