/ / Oyster Mushroom

Oyster Mushroom

A single-ingredient oyster mushroom topping for noodles, sold in a 4 oz bag. The label lists 20 calories and 2 g fiber per 1 tbsp serving.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$7.49 4 oz · lowest price at The Ramen Bae
Price and stock checked Oct 30, 2026
Key nutrition facts
20caloriesPer serving · 1 tbsp (6g)
Protein
2g▲
Fiber
2g▲
Added sugar
0g
Sodium
5mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Oyster mushroom
80 / 100
Good Scored automatically
Weighted as canned and frozen produce, legumesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%95
Ingredients · counts 20%100
Processing · counts 10%85
Sourcing · counts 20%50
Transparency · counts 20%65
Why it scores 80
Nutrition 95 · Compared with other canned, frozen and dried foods: more fiber (2 g), more protein (2 g); no added sugar per 1 tbsp
Ingredients 100 · Single ingredient: Oyster mushroom
Processing 85 · Single-ingredient oyster mushrooms, packaged as a ready-to-use topping
Sourcing 50 · Origin and growing practices aren't stated
Transparency 65 · Complete one-ingredient list; no growing or origin claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Oyster mushroom
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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